50th Anniversary Oregon Blue, Crater Lake Blue and Smokey Blue. Our collection starts with the subtle smooth flavor of traditional Oregon Blue, the first blue cheese made on the West Coast.
Move on to our most robust blue, Crater Lake, made from a complex blend of molds from around the world.
Finish with the sweet caramelized hazelnut taste of the first-ever smoked blue cheese, Smokey Blue.
3lbs. 12oz. Item #1003G