The addition of fresh rosemary leaves to our creamy and tangy cheddar recipe creates a subtly savory and aromatic cheese. This unique combination is a wonderful addition to any cheese
plate or melted over roasted meats and rustic breads.
Product Size: 8 oz
Shelf Life: 6 months
Suggested Storage: Keep Refrigerated
Made from USDA Certified Organic Pasteurized Cow Milk